Colon cleansing tea is a very amazing product. It eliminates intestinal plaque and it also acts as a laxative. It also promotes digestive health by removing mucoid plaque around the intestinal walls which builds up during the digestion process.

The Mucoid Plaque

This plaque builds up around the colon walls during the food digestion process, and when left unattended for a certain period of time, this can build up into a malady or problem as the plaque worsens by becoming a hard stagnant substance that’s unable to pass through the digestive tract. Important nutrients are unable to pass and nutrition to the body is not provided, thereby compromising overall gastrointestinal health and only a colon detoxification product or therapy can solve this problem.

How Does This Tea Work?

These colon cleansing teas work by removing the mucoid plaque around the intestinal walls, improving digestive health. The different types of cleansing teas would not only cleanse the colon but would assist in the functions of other glands and organs. Another major benefit is that these digestive teas are a natural and powerful product to assist the body in detoxification and improvement of the immune system.

Are They Similar to Green Tea?

Sadly, they are not similar to green tea. Green tea promotes total body detoxification whereas the colon cleansing tea only promotes colon detoxification, not to mention that green tea supplements are more potent and beneficial than drinking the actual tea. A person would have to consume gallons of green tea just to match the potency of a green tea supplement.

Going Organic

There are other organic tea formulations which combine colon cleansing and detoxification properties, assisting the body in cleansing organs, removing unwanted substances such as yeasts, viruses and other bacteria. This kind of approach may be one of the very best holistic methods for helping the body restore the optimal functions of the organs and regain body balance. Colon cleansing and colon detoxification is the key to preventing unwanted diseases and would most likely heal any existing ailment of the body.

When it comes to total body health, detoxification is the best way to prevent diseases. Even though the colon cleansing tea’s benefits are just a notch lower than green tea, it’s still one of the best herbal products which promote detoxification. After all, a healthy digestive goes a long way in the prevention of unwanted and fatal diseases.

You may absorb more powerful antioxidants by taking green tea extract capsules and supplements than sipping on green tea or black tea, according to new research.

What antioxidant?

Polyphenols, antioxidants found in green tea, are thought to be responsible for the benefits of green tea. In a new study, antioxidant activity over 8 hours was small but significantly greater after taking green tea extract capsules compared to drinking green tea, says researcher Susanne M. Henning, with the Center for Human Nutrition at the David Geffen School of Medicine at the University of California, Los Angeles.

The Study

“Green and black tea polyphenols have been extensively studied as cancer chemopreventive agents,” she writes. Many lab studies have shown green and black tea to have antioxidant activity, but it’s unclear how much of an effect this has in humans.

Some studies have pointed out the effectiveness of green and white tea in the prevention of colon cancer, while other studies have shown the effectiveness of black tea in the prevention of heart disease by lowering LDL or bad cholesterol.

Green tea and green tea supplements contain higher amounts of polyphenols than black tea. “However, Darjeeling and Ceylon black tea contain unusually high amounts of polyphenols.” she writes. The black tea mentioned were the ones used in her studies.

However, few studies have looked at whether or not the body’s absorption of these polyphenols is affected by drinking green tea or taking tea extract supplements.

Green Tea vs. Black Tea

Her study examined the absorption of liquid green tea or black tea and green tea extract supplements in a group of 30 healthy men and women under the age of 40. Each was assigned to drink green tea, black tea or green tea extracts – one week for each type of drink or supplement.

Volunteers came to the UCLA lab for their daily green tea. UCLA staff carefully prepared the hot black and green tea, using 4 black tea bags or 3 green tea bags added to 15 ounces of water and steeped for 5 minutes. The number of tea bags was chosen to provide the same amount of polyphenols found in green tea capsules and supplements.

Cups of tea were served immediately with or without sugar or milk. After each week of daily tea, volunteers had a “no-tea” week. Blood levels were collected before and hours after drinking the tea or extract.

Even though liquid green or black tea had more polyphenols than the supplements, more polyphenols was absorbed by the body with the supplements.

Green tea capsules and supplements contained the highest amount of antioxidants in the blood compared to the liquid black or green tea.

The researchers say that the study shows the potential of future therapies in chemoprevention with supplements of tea polyphenols.